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How to Tell if Seafood is Fresh: What to Look For Before You Buy
There's nothing quite like a delicious seafood dinner, but if you're shopping for fish, shrimp, or other seafood to prepare at home, you may wonder how to tell if what you're buying is fresh. The good news? A few simple tips can help you make more informed choices when shopping for seafood. Whether you're planning a weeknight dinner or a seafood feast with family and friends, here's what to know before your next trip to the seafood market. 1. Pay Attention to the Smell Fresh
Katie Fender
Oct 133 min read
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5 Cozy Seafood Dinners for Cooler Fall Evenings
As the temperatures start to drop and the evenings get a little shorter, there's something special about gathering around the table for a warm, comforting meal. Fall is the perfect time to bring seafood into your dinner rotation. From creamy chowders to buttery shrimp dishes and oven-baked fish, seafood can be the star of a cozy meal without making dinner complicated. If you're looking for a few new ideas for your fall menu at home, here are some seafood dinners worth adding
Katie Fender
Oct 133 min read
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Fresh vs. Frozen Seafood: What's the Difference?
If you've ever stood at the seafood counter wondering whether to buy fresh or frozen seafood, you're not alone! It's a common question, and the answer might surprise you: frozen seafood can be just as delicious as fresh seafood when it's handled and stored properly. So what's the real difference, and how do you decide which option is right for your next meal? Let's break it down. What Does "Fresh Seafood" Mean? When seafood is sold fresh, it generally means it has not been fr
Katie Fender
Oct 133 min read
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5 Seafood Cooking Mistakes and How to Avoid Them
Seafood can make a meal feel special without requiring hours in the kitchen. From buttery shrimp to flaky fish fillets, some of the best seafood dishes are also surprisingly simple. But if you've ever ended up with rubbery shrimp, dry fish, or seafood that sticks to the pan, you know that a few small mistakes can make a big difference. The good news? You don't need to be a professional chef to cook seafood successfully. Here are five common mistakes and how to avoid them. 1.
Katie Fender
Oct 133 min read
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